Bananas Foster Crepes + A Mother’s Day Gift Guide

Impress mom with these super easy Bananas Foster Buckwheat + Teff Crepes for Mother’s Day. You can also grab her the cookbook that it comes from for an extra thoughtful gift! Elizabeth’s Eating Purely Cookbook includes over 100 fun and approachable recipes, ranging from brunch and salads to vegetarian mains and seasonal menus to celebrate with family and friends. Grab your copy here for $24.99 or LESS!

Bananas Foster Buckwheat + Teff Crepes

vegan, gluten-free

Filling:

3 tbsp vegan butter

1/2 cup coconut sugar

4 firm bananas, peeled and cut lengthwise

1/2 cup dark rum

In a separate large saute pan over low heat, combine coconut sugar and vegan butter. Stir until sugar dissolves. Add bananas and cook for 2–3 minutes. Add rum, and if sauce is hot enough, it will flame on its own. Otherwise, tilt pan away from you until it catches. Continue cooking until flame dies out. Divide bananas among crepes. Fold and pour remaining sauce on top.

For more last minute Mother’s Day Gift Ideas… Consult our gift guide! Click here for the shopping links.