Banoffee Oatmeal

Gluten-Free, Vegan // Makes 1

Breakfast that tastes like dessert? Sign us up! We took Banoffee, a traditional British dessert, and put our Purely twist on it to bring you a sweet breakfast you can feel good about eating.

Prep time: 5 min
Cook time: 5 min

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INGREDIENTS

1 Banana Nut Superfood Oatmeal Multipack With Prebiotic Fiber
½ cup coconut milk, boiling
1 banana
2 medjool dates
½ tsp vanilla extract
½ of 1 gluten free graham cracker
Dollop of coconut whipped cream

DIRECTIONS

1. Place the 2 dates in a cup of boiling water for 5 minutes. Once soft, remove from the water and mash along with ½ of the banana and vanilla extract.
2. Add in the oatmeal packet and boiling coconut milk and stir until well combined.
3. Top with remaining banana, crushed graham crackers, and dollop of coconut whipped cream.

Banana Nut Superfood Oatmeal Multipack with Prebiotic Fiber

Banana Nut Superfood Oatmeal Multipack with Prebiotic Fiber

Purely Elizabeth's Banana Nut Superfood Oatmeal with Prebiotic Fiber is made with organic oats and an excellent source of fiber in every serving. Inspired by fresh-out-of-the-oven banana bread, each single-serve packet combines our signature superfood blend of oats, quinoa, amaranth, chia, and flax with dried bananas and almonds for irresistible texture and taste. Intentionally crafted without artificial flavors, each packet has 6 grams of fiber to get your day started right. Single serve pouches take the guesswork out of mindful portion-control, for an easy, nourishing breakfast that’s convenient at home or on-the-go.

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Banoffee Oatmeal

INGREDIENTS

DIRECTIONS

Banana Nut Superfood Oatmeal Multipack with Prebiotic Fiber

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