Blood Orange Margarita with a Salty Cinnamon Rim

Gluten-Free, Vegan // Serves 1

Calling all margarita fans! This spicy Blood Orange Margarita has become one of my favorite drink recipes and is perfect for a date night at home when the weather is cold out. Featuring a salty cinnamon rim, I have a feeling you'll be making this recipe again and again!

Prep time: 5 minutes

Blood Orange Margarita


2 oz tequila
1 blood orange, juiced
2 limes, juiced
1-2 tsp of Runamok Spicy Maple Syrup

1-2 tsp sea salt
1 tsp cinnamon
1 lime wedge


1. On a plate, mix together salt and cinnamon.
2. Take the lime wedge and run it around the top of your glass.
3. Dip the rim of the glass into the cinnamon + sea salt.
4. Pour tequila, orange juice, lime juice, maple syrup and ice into a cocktail shaker.
5. Shake for 30 second and pour into rimmed glass with ice. Enjoy!

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