6 Fall Recipes Bursting with Autumnal Flavor
The Autumn Equinox is only a few days a way and there's no better way to celebrate than by making and enjoying some fall-inspired, cozy treats!
…Buckwheat Autumn Salad with Butternut Squash and Cranberries…
Ingredients
2 cup buckwheat, cooked
4 cups Arugula
1lb sweet potatoes, roasted and cubed
½ cup dried cranberries
½ cup Walnuts
Dressing
2 tbsp maple syrup
2 tbsp apple cider vinegar
1 tbsp balsamic vinegar
4 tbsp olive oil
1 tsp mustard
pinch of Himalayan sea salt
Directions
In a small bowl, whisk together dressing ingredients. Set aside. In a large bowl, combine buckwheat, sweet potatoes, cranberries, arugula and walnuts. Toss with dressing and serve.