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1 Purely Elizabeth Cinnamon Almond Cauli Hot Cereal Cup
1 tbsp almond milk
¼ tsp ground cinnamon
1 ½  tbsp coconut sugar
1 tbsp coconut oil 
2 tbsp coconut yogurt, greek yogurt
⅛ tsp vanilla extract

Prepare the cinnamon roll filling by melting the coconut oil and stirring in the cinnamon and brown sugar until combined. Set aside. In a separate small bowl, mix together yogurt and vanilla extract. Prepare Purely Elizabeth Cinnamon Almond Cali Hot Cereal Cup according to cup instructions. Once cooked, pour in 1 tbsp of almond milk and mix well. Drizzle with Cinnamon Roll glaze and yogurt. Top with sliced almonds and enjoy!