Start your day off right with a delicious and nourishing bowl of Peppermint Mocha Oatmeal made with Purely Elizabeth Original Superfood Oats. These oats are packed with wholesome ingredients like quinoa, amaranth, and chia seeds, providing a hearty and satisfying base for your oatmeal. To make the oatmeal, simply combine the oats with milk or water, cocoa powder and a splash of espresso or strong coffee. Stir in some peppermint extract for a refreshing and invigorating flavor, and sweeten to taste with your favorite sweetener. Top with a sprinkle of chocolate chips and some extra crushed peppermint for a decadent and indulgent breakfast or nourishing dessert! This Peppermint Mocha Oatmeal is sure to become a new holiday tradition.
There's nothing like a steaming bowl of oatmeal to warm you up on a cold winter morning, and adding the flavors of peppermint and mocha takes this simple breakfast to the next level. The combination of rich, chocolatey espresso and cool, refreshing peppermint is a match made in heaven, providing a delicious and satisfying start to your day. The oats provide a hearty and nourishing base, while the added ingredients give the oatmeal a rich and indulgent flavor. Whether you're a fan of peppermint or a lover of all things mocha, this peppermint mocha oatmeal is sure to become a new favorite. It's the perfect balance of flavors, making it a delicious and satisfying breakfast that will keep you fueled up and ready to tackle the day ahead.
Looking for other holiday oatmeal recipes? Check out our Gingerbread Oatmeal Recipe!
1/2 cup Purely Elizabeth Original Superfood Oats
1/2 cup brewed coffee or 2 shots espresso
1/3 cup oat milk
2 tsp honey or maple syrup
1 tbsp cacao powder
1/2 tsp vanilla extract
3 drops peppermint extract
Crushed candy canes
1. Add all ingredients except oats into a saucepan and bring to a boil.
2. Stir in oats and reduce to low heat. Cook for about 1-2 minutes.
3. Pour oatmeal into bowl and add toppings. Enjoy!