Savory Miso Oatmeal

Reese's Granola Cups

gluten-free // dairy-free

A savory take on oatmeal. This Miso Oatmeal is packed with flavor and will bring a new and adventurous way to enjoy your morning oatmeal.

Ingredients
1 cup Original Superfood Oats
2 cups almond milk
1 tbsp red miso
⅛ tsp sea salt
2 tsp toasted sesame oil
2 soft boiled eggs
2 tbsp scallions, chopped
Microgreens(optional)
Sesame seeds(optional)

Directions
1. Place the oats, milk, red miso and salt into a pot over medium heat. Cook until oats are tender, about 4-5 minutes and add more milk if necessary.

2. Separate the oats into two bowls and top drizzle with sesame oil, soft boiled eggs, scallions, microgreens, and sesame seeds.

3. Enjoy!

Original Superfood Oats
Original Superfood Oats
Original Superfood Oats
Original Superfood Oats
Original Superfood Oats
Original Superfood Oats

Original Superfood Oats

Our Original Superfood Oatmeal features a blend of organic gluten-free oats, quinoa, amaranth, flax, hemp and chia for a uniquely satisfying texture. With 5g of protein, 4g of fiber, and no added sugar, each bite is packed with wholesome ingredients to keep you fuller longer. Ready in just a few minutes, our oatmeal is best enjoyed hot, soaked in milk for overnight oats, or as an ingredient for a delicious baked good. 

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