Strawberries + Cream Smoothie Bowl
gluten-free // vegetarian
This Strawberries + Cream Smoothie Bowl is beautiful, delicious, full of nutritious ingredients, and perfect for Mother’s Day. Top it off with our Honey Almond Probiotic Granola, and you’re guaranteed to bring a smile to mom’s face.
Ingredients
Strawberry Smoothie
1 banana, frozen
1 cup strawberries, frozen
2 tsp pitaya powder
¼ cup almond milk
Banana Smoothie
2 bananas, frozen
¼ cup almond milk
1 tsp vanilla extract
Toppings
Raspberries
Strawberries
Purely Elizabeth Honey Almond Probiotic Granola
Bee pollen
Directions
1. Blend both smoothies separately until smooth.
2. Pour the strawberry smoothie in half of a serving
bowl and then pour the banana smoothie in the other half of the bowl letting the smoothies run
together. Use a spoon to swirl the smoothies together.
3. Finish with toppings and serve.