Raspberry Pitaya Vibrant Oat Cups
- Certified Vegan & Gluten-Free
- Non-GMO Project Verified
- Lightly sweetened with coconut sugar
- Made with coconut milk for a creamy texture
- 7g protein + 6g fiber per serving
Bright pink antioxidant-rich pitaya and sweet raspberries combine with gluten-free oats, quinoa, flax and chia in this delicious new breakfast cup. Mix with hot water or microwave for a warm breakfast. For overnight oats, simply stir in your favorite nut milk and refrigerate overnight. Top these gluten-free oatmeal cups with our award-winning Original Ancient Grain Granola for the perfect combination of oats and crunch.
Oatmeal: gluten-free oats*, freeze-dried raspberries, flax seeds*, quinoa flakes*, chia seeds*, raspberry powder, coconut sugar*, puffed amaranth*, dragon fruit powder, sea salt.
Purely Elizabeth Granola Topper: gluten-free oats*, coconut sugar*, raw virgin coconut oil*, sunflower seeds*, puffed amaranth*, quinoa flakes*, chia seeds*, cinnamon*, salt. *organic ingredient