Tiramisu Overnight Oatmeal

Gluten-Free // Makes 2 Servings

Who doesn’t love dessert for breakfast? That’s why this Tiramisu Overnight Oats recipe is the perfect morning pick-me-up everyone needs. It is layered with nutrient-rich oats, a touch of coffee, and topped with a creamy mixture of mascarpone cheese and yogurt.

Prep time: 40 minutes

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INGREDIENTS

1 cup Purely Elizabeth Original Superfood Oatmeal
1/4 cup brewed coffee, cooled
3/4 almond milk
2 tbsp maple syrup, separated
2 tbsp mascarpone cheese
2 tbsp greek yogurt
Cocoa powder for dusting

DIRECTIONS

1. In a bowl, combine the oatmeal, coffee, milk and 1 tablespoon maple syrup. Chill for 30 minutes.
2. In another bowl, stir together the mascarpone cheese, 1 tablespoon maple syrup and yogurt.
3. Layer two jars with oats, yogurt/mascarpone mixture, and then dust with cocoa powder. Enjoy!

Original Superfood Oatmeal Pouch

Purely Elizabeth's Organic Original Superfood Oatmeal is Certified Organic with no added sugar. Our Organic Original Superfood Oatmeal combines our signature superfood blend of oats, quinoa, amaranth, chia and flax for an irresistible texture and taste. Intentionally crafted without artificial flavors, each serving has 5 grams of fiber to get your day started right. With up to 7 servings per pouch, this simple breakfast option makes meal planning easy. Ready in as little as two minutes, this elevated oatmeal can be enjoyed hot, soaked in milk for overnight oats, or as an ingredient in your favorite recipe.

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Tiramisu Overnight Oatmeal

INGREDIENTS

DIRECTIONS

Original Superfood Oatmeal Pouch

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