Chocolate Sea Salt Ancient Grain Granola Bars

$5.99

  • Made with GanedenBC30—a Non-GMO, vegan strain of probiotics
  • GanedenBC30 is a new strain of probiotics that survives the baking process, due to its protective spore. Once the probiotics hit your gut, where the moisture level and temperature are just right, the probiotics work their magic!
  • Certified Gluten-Free + Vegan
  • Non-GMO Project Verified
  • Sweetened with Coconut Sugar, a Low-Glycemic Sweetener
  • Baked with Coconut Oil

Fair-trade dark chocolate chunks + coarse sea salt combine with our award-winning Ancient Grain Granola now in bar form. We then add in a probiotic boost: GanedenBC30—a patented strain of probiotics. Craveable, crunch texture for a satisfying, portion-controlled snack.


INGREDIENTS

Gluten-Free Oats*, Coconut Sugar*, Raw Virgin Coconut Oil*, Fair Trade Dark Chocolate Chunks* (Cane Sugar*, Chocolate Liquor*, Cocoa Butter*, Vanilla Extract*), Sunflower Seeds, Puffed Amaranth*, Cacao Powder, Quinoa Flakes*, Cinnamon, Sea Salt, Chia Seeds*, Probiotic Cultures (Inulin, Palm Oil, Bacillus Coagulans GBI-30 6086). *Organic Ingredients. Contains Coconut.

NUTRITION
WHAT'S INSIDE
COCONUT SUGAR

Coconut sugar is an unrefined sweetener that we sustainably harvest from Indonesia. Measuring low on the glycemic index (35), it is also contains essential nutrients—high in many vitamins and minerals such as potassium, magnesium, zinc, iron, and B vitamins.

ORGANIC QUINOA FLAKES

Quinoa, an ancient grain considered sacred to the Incas for its exceptional nutritional value was believed to increase the stamina of their warriors. Quinoa is considered a complete protein, which makes it a perfect food for vegans! This superfood is also high in magnesium, iron, copper and phosphorus.

AMARANTH

Amaranth was a favorite of the Aztecs for its high nutritional value and ability to thrive in poor soil. It is high in protein, the amino acid lysine, calcium, and b vitamins.