Matcha Yogurt Bark

Gluten-Free // Makes 1 Yogurt Bark Sheet

An energizing snack treat, this Matcha Berry Yogurt Bark is the perfect thing to munch on when you need a little extra pep in your step.

Prep time: 3 hours

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INGREDIENTS

2 cups yogurt of choice
2 tsp matcha (add more if you want a stronger taste)
2 tbsp maple syrup or honey
Fresh berries of choice
Handful of Purely Elizabeth Berry Crisp Granola with Vitamin D

DIRECTIONS

1. In a large bowl, combine yogurt, matcha, and maple syrup.
2. Transfer yogurt to a cookie sheet lined with parchment paper. Add berries and granola and other toppings you'd like.
3. Place the tray in the freezer for 3 hours or overnight(if you have time!)
4. Take out of the freezer. Cut into slices at your desire size and enjoy!

Berry Crisp Ancient Grain Granola with Vitamin D

Berry Crisp Ancient Grain Granola with Vitamin D

Purely Elizabeth’s Berry Crisp Ancient Grain Granola with Vitamin D is made with organic oats and sweetened with sustainably sourced coconut sugar. Inspired by your favorite dessert, our Berry Crisp Ancient Grain Granola recipe features a mix of strawberries, raspberries and blueberries, giving you the perfect balance of tart and sweet clusters that have a crunchy texture and irresistible taste. Made with plant-based VegD3, each serving provides a good source of Vitamin D. Intentionally crafted without artificial flavors, our Berry Crisp Granola is made with a blend of nutritious ancient grains and superfood seeds like quinoa, amaranth and chia. Enjoy our granola with milk, yogurt, a smoothie, or simply by itself!

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Matcha Yogurt Bark

INGREDIENTS

DIRECTIONS

Berry Crisp Ancient Grain Granola with Vitamin D

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