The beloved Raspberry Peach Chia Seed Pudding from this year's In goop Health event features vibrant flavors and wholesome ingredients crafted by Shawna Macdonald, the Pastry Chef at Park Hyatt Aviara.
In April 2024, the In goop Health summit brought together wellness enthusiasts and experts at the Park Hyatt Aviara Resort in Carlsbad, California. Among the myriad of enriching activities and nourishing treats offered at the event, one standout was the Raspberry Peach Chia Seed Pudding featuring our Original Ancient Grain Granola, a delightful creation by Pastry Chef Shawna Macdonald. This nutrient-packed, delicious dish became a favorite, perfectly embodying the event’s theme of holistic well-being and indulgence.
The dish combines the tartness of raspberry puree with the creamy texture of chia seed pudding, complemented by the natural sweetness of agave and the aromatic hint of vanilla. Topped with roasted peach compote and a sprinkle of our Original Ancient Grain Granola, this pudding offers the perfect blend of flavors and textures that are both satisfying and nutritious.
Creating this delightful pudding at home allows you to experience a piece of the In goop Health summit’s luxurious wellness offerings. The recipe is straightforward, requiring minimal prep time. By combining chia seeds with almond milk and raspberry puree, and allowing the mixture to set overnight, you create a pudding that’s rich in omega-3 fatty acids, fiber, and antioxidants. The roasted peaches add a layer of natural sweetness and a burst of flavor, making this dish a treat!
Whether you’re looking to recreate the magic of the In goop Health summit in your own kitchen or simply seeking a delicious and healthy breakfast option, this Raspberry Peach Chia Seed Pudding is a perfect choice. Enjoy it as a breakfast, a snack, or even a dessert!
