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Recipe

Passion Fruit Coconut Popsicles

Passion Fruit Coconut Popsicles

Prep time: 10 minutes

Cook time: 5+ hours

Serving size: 8-12 servings

Difficulty: Easy

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These 6-ingredient Passion Fruit Coconut Popsicles are perfect to stay cool this summer. We chose to add our Original Ancient Grain Granola for a salty-sweet crunch. 

In this recipe

Best Seller
Original Ancient Grain Granola
Granola

Original

Ingredients

1 3/4 heavy cream

3/4 coconut milk

3/4 cup cream of coconut

Pinch of salt

4-5 passion fruit

1/3 cup Purely Elizabeth Original Ancient Grain Granola

Directions

  1. Cut open passion fruit and scoop out the seeds, juice and pulp. Pour a little into each popsicle mold.
  2. Mix together heavy cream, coconut milk, cream of coconut and a pinch of salt. Whisk until combined.
  3. Distribute liquid evenly between molds.
  4. Sprinkle Purely Elizabeth Granola on top, add lid, and insert popsicle sticks. Place in freezer for ~5-6 hours. Enjoy!

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